CHICKEN FILLET BURGER - with bacon, avacado mayonnaise
served with fries and coleslaw ~ £9.45

SIRLOIN STEAK- 8oz served with grilled tomatoe, fries and salad ~ £15.95

GRILLED CHICKEN BREAST - in mushroom and marsala wine sauce, served with green beans and herb diced potoatoes ~ £10.95

DUCK BREAST marinated in oriental spices served with pak choi, rosemary and potatoes ~ £12.95

CHICKEN BREAST served on a bed of mashed potatoes, with grilled courgettes, topped with balsamic glazed onions ~ £10.95

SAUSAGE AND MASH - with red wine and onion gravy ~ £8.95

All weights are for uncooked meats, 1oz. = 28gms.

FILLET STEAK - 8oz served with fries, grilled tomatoe and peppercorn sauce ~ £19.95

SWORDFISH STEAK - served with chips salad and home-made tartare sauce ~ £11.95

SALMON FILLET - served on a bed of crushed new potatoes, with spring onions, cherry tomatoes, lemon butter and herb sauce ~ £12.95

BBQ PORK SPARE RIBS - in a spicy BBQ sauce, served with fries and coleslaw ~ £10.95

PORK CHOP - 8oz glazed with orange marmalade, served with sauted new potatoes and french beans - £9.95

CHICKEN SKEWER - with peppers and onions, served with pan fied new potatoes and roasted vegetables ~ £10.95

There is a possibility that all dishes throughout our menu may contain traces of nuts